Sweet smoke. Bold paprika. A finish that lingers.

Our Barbeque kettle chips are built on the deep, smoky-sweet flavor of classic North American BBQ slow-built with paprika, sugar, tomato, and a touch of natural smoke. Layered on a kettle-cooked potato chip fried in 100% avocado oil.

The kind of chip that disappears too fast at a gathering.

Why Avocado Oil?

We use 100% avocado oil for its high smoke point and clean, natural taste so the BBQ seasoning is what you taste, not the oil it was cooked in.

What You Get

• Two sizes: 150g share pack and 40g lunchbox / on-the-go pack
• Halal-certified by IFANCC (UAE.S 2055-1-2015)
• Made with premium potatoes and a layered spice blend
• Made in Canada