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Tangy. Herbal. Surprisingly addictive.
Our Dill Pickle chips bring the snap of a real cucumber pickle to a kettle-cooked chip: fresh dill, parsley, a touch of garlic and onion, and the brightness of vinegar all layered on a potato chip fried in 100% avocado oil.
If you've never had a dill pickle chip before, fair warning: one bag is rarely enough.
Avocado oil is our base for every flavor because it has a high smoke point and a clean, natural taste so what you taste is the dill pickle, not the oil.